SHJC is offering a Certificate in Culinary Arts. It's an intensive course from June 10th through the 27th. Email registrar@shc.edu.bz or WhatsApp 655-4764 for more information.
"The Three-Week Culinary Arts Course is an intensive and immersive program designed to provide participants with a comprehensive introduction to the fundamental principles and techniques of culinary arts. This hands-on course offers a dynamic learning experience, allowing participants to develop essential culinary skills and knowledge within a condensed time frame.
Throughout the course, participants will be introduced to a wide range of topics and practical applications in the culinary field. They will learn from experienced instructors and speakers, engage in interactive culinary demonstrations, and actively participate in practical hands-on cooking sessions, where they will apply their newly acquired knowledge and skills to create a variety of culinary delights."